Fitting in the spring tasks, a photo tour

My basement greenhouse is full with overflow to the kitchen window and south facing upstairs window.  I have many transplants to fit soon, so I have to come up with a plan for all the large pots occupying space here.

I have been cleaning out the gardens so I start with a clear base to start this spring.  This is my herb garden with several perennial herbs and reseeding herbs.  I added additional cilantro seed in a larger plot than normal for an early spring harvest.

My potted stock from my grafting class is coming along.  It has been super exciting to see that the grafts are taking and sprouting.  I am keeping my fingers crossed for great success.  I do have the small greenhouse set up this year.  It is a low tech design, but with my husband home during the day he can vent the front for me!

Tomatoes, peppers, and many flowers are close to getting true leaves which means I have lots of transplanting ahead.  I have cabbages and baby pak choi rooting for transplant into the garden.  I think I will have to toss them to the wolves in the outdoor greenhouse soon to make space.

Potted fruiting bushes are a direction I have started to move in last spring.  I have honey berries which have overwintered and are sprouting.  I will be able to take these with me if we have to make a move.  I can't say the same for the peach tree, apple, or kiwi.

I got small variety blueberries from Jung's this spring.  I potted them up to straight peat moss yesterday.  It is my plan to keep them as potted stock so they can go wherever I need them.

Two out of three raised beds are planted.  I have carrots germinating under the cloth (it helps to keep the bed moist) as well as lettuce seeds.  I also have several varieties of kale this year, half a bed of storing onions, a row of bunching onions and radishes.  Some radicchio overwintered, my new crop I am growing as a fall crop this year.  The garlic is also up 6 " already.  Peas were also put in last week but no sprouts as of this morning.